Food Menu

Sparkling wine – Italy.

Bombay gin, Noilly Prat.

Tanqueray gin, Schweppes tonic.

Hendricks gin, Schweppes tonic, cucumber, black pepper.

Aperol, sparkling wine.

Makers Mark Bourbon, Angostura bitter.

Tanqueray gin, Campari, sweet vermouth.

Tequila, Cointreau, lime juice.

White rum, lime juice, leaves of mint.

Vecchia Romagna Brandy, Angostura bitter, lime juice.

Amaretto, Angostura bitter, lime juice.

Vodka, cranberry juice, Cointreau, lime juice.

Vodka, Kahlua, espresso.

White rum, fresh lime juice, Orange Curacao, Diplomatico rum.

White rum, Malibu, Cointreau, fresh mango, lime juice.

White rum, Malibu, Cointreau, fresh passion fruit, lime juice.

White rum, Malibu, coconut milk, pineapple juice, lime juice.

Garlic bread with cheese: 175 THB.

With crispy garlic bread.

Deep fried rolls filled with taco beef, served with salsa and sour cream.

Pan seared Hokkaido scallops served with hazelnut, browned butter and asparagus.

Cold smoked salmon with horse radish sauce, lime and bread.

Shrimps in dill mayonnaise served on toast.

A lobster cream soup with garlic fried shrimps.

With salad, egg, feta cheese and bread.

3 pcs of garlic bread, smoked salmon, tomatoes and basil, pesto and mozzarella.

Served with egg yolk, capers, red onion, pickled beetroot, pickled cucumber and dijon mustard.

Served with capers, ruccola and parmesan.

With feta cheese, black olives and bell peppers.

With BBQ chicken, bacon, parmesan cheese and bread croutons.

Bacon, onion and cream.

Beef tenderloin, Portobello mushrooms and cream.

Beef tenderloin, onion, gorgonzola and cream.

With garlic, white wine, butter, tomatoes, chili and parsley.

With home made BBQ sauce, served with coleslaw, corn on the cob, and your choice of baked potato or French fries.

A zesty blend of chili, jalapeno, tabasco and honey, served with coleslaw, corn on the cob, and your choice of baked potato or French fries.

Served with tortillas, salsa, sour cream and guacamole.

180g burger with French fries.

With bacon, cheese, coleslaw, BBQ sauce and French fries.

Served with jalapeno, cheese, aioli and potato wedges.

Served with garlic sautéed mushrooms and onions, melted cheese, truffle aioli and French fries.

Shredded beef tenderloin with mushrooms in a mustard cream sauce. Served with mashed potatoes or steamed rice.

Cubed beef tenderloin with fried potatoes, braised onion, served with egg yolk and mustard cream.

Pork fillet served with fried mushroom / onion / tomato and French fries.

Grilled chicken breast served with a creamy brandy flavored pepper sauce, vegetable ragu and potato au gratin.

Beef fillet medallions with fried portobello mushrooms, fried potato wedges and bearnaise sauce.

Fillet pepper steak with a creamy, brandy flavored pepper sauce. Served with fried mushroom / onion / tomato and potato au gratin.

Fillet steak served on oak wood with mashed potato and bearnaise sauce.

Fillet steak, center cut bacon rolled, on a bed of fried portobello mushrooms with herb sautéed potatoes and red wine sauce.

A gigantic marinated skewer of beef fillet, bell peppers and onion, served with bearnaise, tzatziki and BBQ sauce, corn on the cob and potato wedges.

Fillet steak center cut with a garlic fried shrimp skewer, potato wedges and red wine butter.

2 x 150g.

2 x 200g.

200 days grain fed.

200 days grain fed.

Australian Wagyu / Japanese. 360 days, Marble Score 7+.

Cold smoked salmon with dill-creamed potatoes.

Poached Pacific dory and shrimps in a creamy white wine sauce, with mashed potatoes.

Salmon steak with pickled beets, boiled potato and white wine sauce.

Salmon steak on an oak wood plate with mashed potatoes and lobster sauce.

Breaded fillet of dory served with boiled potatoes and tartar sauce.

Breaded fillet of dory served with French fries, bearnaise sauce and shrimps.

With chicken or shrimps.

With chicken or shrimps.

With chili chicken, pork or shrimps.

With fish sauce and garlic.

2 scoops with fresh fruits; vanilla, strawberry or chocolate.

Meringue, banana, ice cream, chocolate sauce and whipped cream.

Home made apple crumble pie with custard and vanilla ice cream.

Assorted cheeses with crackers and black kalamata olives.